
Garlic Butter Chicken Breast Recipe
Indulge in #BaysideButchery’s tender chicken breasts coated in a rich, garlic butter sauce that’s ready in minutes.
Ingredients:
- Bayside Butchery chicken breasts
- 2 tbsp butter
- 3 garlic cloves, minced
- 1 tsp dried thyme or parsley
- Salt and pepper to taste
Method:
- Season chicken with salt, pepper, and thyme.
- Melt butter in a pan, add garlic, and sauté for 1 minute.
- Cook chicken on both sides until golden and cooked through.
- Drizzle pan juices over the chicken before serving with roasted veggies or mashed potatoes.